Carolina Reaper peppers, 1 Gallon Potted Plant, organic, heirloom, GMO Free, Capsicum chinense, heirloom Plants,
1 Gallon Potted Plant
Name: Carolina Reaper Pepper
Scientific Name: Capsicum chinense
2013’s “World’s hottest pepper” ~ 1,569,300 Scoville units
Bright red, gnarled and lumpy with a scythe-like tail, ‘Carolina Reaper’ is a cross between ‘Bhut Jolokia’ (Ghost Pepper) and a red habanero. The fruity flavor has a hint of citrus with sweet, chocolate-cherry undertones. This pepper has been known to lure you in with a great flavor before loading your taste buds with capsaicin.
Origination: The Americas (this particular cultivar was even bred in Carolina, USA)
Recommended Uses: Culinary, dares
Height: 4-5 ft.
Hardiness: zones: Warm season annual for most zones
Flower Color: white
Maturity: 90-100 days